◄ Return to Range

Half-Coated Milk Chocolate Cookies

Nutritional Info

Typical Values

PER 100G PER BISCUIT
ENERGY (KJ) 2094 524
ENERGY (KCAL) 500 125
FAT (G) 24.8g 6.2g
OF WHICH SATURATES (G) 13.3g 3.3g
CARBOHYDRATE (G) 62.7g 15.7g
OF WHICH SUGARS (G) 34.3g 8.6g
FIBRE (G) 1.9g 0.5g
PROTEIN (G) 5.6g 1.4g
SALT (G) 0.42g 0.11g

SUITABLE FOR VEGETARIANS

Ingredient Declaration

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate Chunks (21%) (Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Dried Whey (Milk), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Emulsifier: Soya Lecithin), Milk Chocolate (16%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk), Butter Oil (Milk), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Emulsifier: Soya Lecithin), Sugar, Palm Oil, Oatmeal, Invert Sugar Syrup, Desiccated Coconut, Glucose Syrup, Molasses, Raising Agents (Ammonium Bicarbonates, Sodium Bicarbonates; Disodium Diphosphates), Salt, Emulsifier: Soya Lecithin, Flavouring.

Allergy Advice

For allergens, including cereals containing gluten see ingredients in bold. May contain Nuts and Peanuts.

Storage instructions

Store in a cool, dry place. Once opened, place in an airtight container. For best before see side of pack