Half-Coated Milk Chocolate Cookies
Nutritional Info
Typical Values
PER 100G | PER BISCUIT | |
---|---|---|
ENERGY (KJ) | 2094 | 524 |
ENERGY (KCAL) | 500 | 125 |
FAT (G) | 24.8g | 6.2g |
OF WHICH SATURATES (G) | 13.3g | 3.3g |
CARBOHYDRATE (G) | 62.7g | 15.7g |
OF WHICH SUGARS (G) | 34.3g | 8.6g |
FIBRE (G) | 1.9g | 0.5g |
PROTEIN (G) | 5.6g | 1.4g |
SALT (G) | 0.42g | 0.11g |
SUITABLE FOR VEGETARIANS
Ingredient Declaration
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate Chunks (21%) (Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Dried Whey (Milk), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Emulsifier: Soya Lecithin), Milk Chocolate (16%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk), Butter Oil (Milk), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Emulsifier: Soya Lecithin), Sugar, Palm Oil, Oatmeal, Invert Sugar Syrup, Desiccated Coconut, Glucose Syrup, Molasses, Raising Agents (Ammonium Bicarbonates, Sodium Bicarbonates; Disodium Diphosphates), Salt, Emulsifier: Soya Lecithin, Flavouring.
Allergy Advice
For allergens, including cereals containing gluten see ingredients in bold. May contain Nuts and Peanuts.
Storage instructions
Store in a cool, dry place. Once opened, place in an airtight container. For best before see side of pack