Double Choc Crunch Creams
Nutritional Info
Typical Values
| PER 100G | PER BISCUIT | |
|---|---|---|
| ENERGY (KJ) | 2087 | 321 |
| ENERGY (KCAL) | 499 | 77 |
| FAT (G) | 25 | 3.8 |
| OF WHICH SATURATES (G) | 14 | 2.2 |
| CARBOHYDRATE (G) | 65 | 9.9 |
| OF WHICH SUGARS (G) | 38 | 5.8 |
| FIBRE (G) | 3 | <0.5 |
| PROTEIN (G) | 4.7 | 0.7 |
| SALT (G) | 0.94 | 0.15 |
NO ARTIFICIAL COLOURS OR FLAVOURS
NO SWEETENERS
SUITABLE FOR VEGETARIANS
Ingredient Declaration
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Sugar, Palm Oil, Cocoa Powder, Whey Derivatives (Milk), Glucose Syrup, Partially Inverted Refiners Syrup, Chocolate Powder (1%) (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder), Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Ammonium Bicarbonate, Salt, Emulsifier: Soya Lecithin
Allergy Advice
For allergens, including Cereals containing Gluten see ingredients in bold Allergy Text. May contain Nuts.
Storage instructions
Store in a cool, dry place. Once opened, place in an airtight container. For best before see front of pack.
