Chocolatey Biscuit Selection
Nutritional Info
Typical Values
| PER 100G | PER BISCUIT | |
|---|---|---|
| ENERGY (KJ) | 2163 | 350 |
| ENERGY (KCAL) | 517 | 84 |
| FAT (G) | 27 | 3.4 |
| OF WHICH SATURATES (G) | 16 | 2.5 |
| CARBOHYDRATE (G) | 62 | 10 |
| OF WHICH SUGARS (G) | 43 | 7 |
| FIBRE (G) | 2.4 | <0.5 |
| PROTEIN (G) | 6.1 | 1 |
| SALT (G) | 0.51 | 0.08 |
NO ARTIFICIAL COLOURS OR FLAVOURS
NO SWEETENERS
SUITABLE FOR VEGETARIANS
Ingredient Declaration
Milk Chocolate (32%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk), Vegetable Fats [Palm, Shea, Sal, Mango in varying proportions], Butter Oil (Milk), Emulsifier: Soya Lecithin), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), White Chocolate (12%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Butter Oil (Milk), Dried Whole Milk, Emulsifier: Soya Lecithin; Flavouring), Dark Chocolate (11%) (Sugar, Cocoa Mass, Cocoa Butter, Butter Oil (Milk), Emulsifier: Soya Lecithin; Flavouring), Palm Oil, Sugar, Glucose Syrup, Partially Inverted Refiners Syrup, Cocoa Powder, Dried Skimmed Milk, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate, Salt, Dextrose, Rolled Oats, Cocoa Mass, Emulsifier: Soya Lecithin, Flavourings, Colours: Plain Caramel, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter
Allergy Advice
May contain Nuts.
Storage instructions
Store in a cool, dry place. Once opened, place in an airtight container. For best before see front of pack.
