Rocky Chocolate
Nutritional Info
Typical Values
| PER 100G | PER BISCUIT | |
|---|---|---|
| ENERGY (KJ) | 2071 | 435 |
| ENERGY (KCAL) | 495 | 104 |
| FAT (G) | 25 | 5.2 |
| OF WHICH SATURATES (G) | 14 | 3 |
| CARBOHYDRATE (G) | 62 | 13 |
| OF WHICH SUGARS (G) | 38 | 8 |
| FIBRE (G) | 2.5 | 0.5 |
| PROTEIN (G) | 5.9 | 1.2 |
| SALT (G) | 0.88 | 0.18 |
NO ARTIFICIAL COLOURS OR FLAVOURS
NO SWEETENERS
SUITABLE FOR VEGETARIANS
Ingredient Declaration
Milk Chocolate (45%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk), Vegetable Fats [Palm, Shea, Sal, Mango in varying proportions], Butter Oil (Milk), Emulsifier: Soya Lecithin), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Palm Oil, Sugar, Oatmeal, Glucose Syrup, Desiccated Coconut, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Ammonium Bicarbonate, Molasses, Salt, Emulsifier: Soya Lecithin, Flavouring Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter
Allergy Advice
For allergens, including Cereals containing Gluten see ingredients in bold Allergy Text. May contain Nuts.
Storage instructions
Store in a cool, dry place. Once opened, place in an airtight container. For best before see front of pack.
